There's definitely going to be some great steak cooking this weekend.

Do you think it's best to grill your steak or smoke it?  I suppose it's a matter of preference but I'd like to know which you like best.

I've never quite been able to get that criss-cross sear with my smoker.  BUT, I've never had a juicier and flavorful steak than what comes out of the smoker.

Decisions... decisions...

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